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- President and Chief Executives
- World renowned privately-held spectacle restaurant in New
York
Major multi-unit franchise quick-service restaurant chain based in the
United States
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- General Manager and Chief Operating Officer of
internationally-known landmark restaurant in Northeast United States
Vice President-Food Service Operations for a $200 million multi-unit highway
oriented restaurant group, located in the United States
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- Senior Vice President of top-franchise QSR in the United
States
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